Win a Gozney oven
Always fancied owning your own pizza oven? This is your chance! I am delighted to partner with Gozney to give you the chance to win […]
Always fancied owning your own pizza oven? This is your chance! I am delighted to partner with Gozney to give you the chance to win […]
Just in time for Christmas! Easy Persimmon recipes packed with flavour using local fermented chilli sauces. About Persimmon I love Persimmons. The taste of this
Five recipes with Persimmon Read More
White aubergine curry with crispy tofu. What is there not to like? Have you ever had white aubergine? It has a lovely delicate flavour, and
White aubergine curry with crispy tofu Read More
This melt-in-the-mouth vegetarian creamy risotto is perfect for using up your glut of lettuce in your allotment. The not-so-traditional ingredients make this a perfect summer
Creamy sorrel risotto Read More
This perfect spicy passata gives your pizza a delicious kick. It is quick to make and full of flavour. I often make a double batch
The perfect Spicy Passata Read More
There is nothing better than homemade pizza! Especially a Neapolitan style pizza straight from the oven, a pizza or wood-fired oven if you’re lucky to
Neapolitan style pizza Read More
Fancy something with a kick? Try this recipe of oven-baked courgettes smothered with harissa! This comforting Spicy Hasselback courgette is perfect as a starter, mains
Spicy Hasselback courgette Read More
It’s finally summer and time to tuck into my version of venison salad! This easy recipe is not only delicious, but can be made well ahead. Perfect for entertaining and Christmas!
Venison salad with a kick Read More
This deep-fried duck egg recipe is a real MasterChef Creation. Although it looks pretty impressive, it is not very difficult to make. Perfect for a starter or as part of a salad.
Deep-fried duck egg recipe Read More
There is nothing better than a steaming bowl of soup. The unusual combination of the Persimmon and the butternut creates a delicious creamy sweet soup.
Persimmon and butternut soup Read More
Are you looking to impress your guests, but don’t want to spend hours in the kitchen? This Gamba and Persimmon salsa starter, it just the
Gamba and Persimmon Salsa Read More
Looking for a showstopper, which doesn’t take too much time to prepare? This prawn and Persimmon cocktail is a perfect starter or amuse bouche for
Prawn and Persimmon Cocktail Read More
These delicious Persimmon bruschettas are easy to make and are pretty addictive! I have created a vegetarian and a meat version using labneh instead of
Persimmon bruschettas Read More
Crunchy power food! This delicious and healthy sugar-free banana bread tastes almost savoury. Not like the regular ones, which not only are sweetened by the
Sugar-free banana bread Read More
There is nothing more refreshing on a hot summer day than a chilled cup of soup. If you think of cold soups, Gazpacho and cucumber
Chilled sorrel and lettuce soup Read More
Asian salads are one of my favourite ones. I love the freshness and the kick. I used kohlrabi instead of green papaya for this Thai
Thai salad with kohlrabi Read More
Penne with spicy Flamingo peas. No, they are pink instead of green peas. Flamingo peas are small delicate chickpeas. Pasta and peas One of my
Penne with spicy Flamingo peas Read More
It is that time of the year again! The courgette plants produce not only delicious and stunning flowers but a lot of courgettes, too. I
Courgette and spinach frittata Read More
Are you looking for a quick refreshing dessert for your Al Fresco meal? This skinny Watermelon Daiquiri granita is the perfect cooler. This four ingredients
Skinny watermelon Daiquiri granita Read More
Looking for a quick snack to impress your guests? These spicy stuffed mini peppers are really easy to prepare. Whilst your wood fired oven is
Spicy stuffed mini peppers Read More
This preserved lemon humous is my twist on the regular one, and it has become our favourite at home. The preserved lemon gives it a
Preserved lemon humous Read More
This beefy courgette parmigiana is my meaty take on the traditional parmigiana with aubergines. This dish is one of my favourite summer recipes to use
Beefy courgette parmigiana Read More
Earlier this year I visited Singapore and Malaysia and since then I have been craving tempeh kecap. Having moved away from the Netherlands, I miss
Tempeh Kecap in Clay Pot Read More
Paneer is my ultimate Indian take away food. This quick paneer brunch recipe is perfect for a brunch or a light supper. For an extra
A few weeks ago, Hodmedod’s shared some exciting news. They were going to grow a new pea, a pink one! This lovely small, slightly pink
This Ayurveda style curry powder is one of my favourite spices. I am a big fan of spices and grind 99% of the time my
Ayurveda style curry powder Read More
My all-time favourite! I can eat buckets of Fatteh, also known as Fattoush. For the traditional recipe, they use melted butter, which makes it more
Fattoush with peppers and Feta Read More
This recipe of Matra Chaat reminds me of my time in Cape Town. I lived here for 2.5 years and one of my friends, who
India is a country, which I have visited quite a few times. I love authentic Indian food, but I do like it with a twist
Chana Masala starter Read More
This detoxing broccoli is creamy, healthy and you will impress your guests if you decorate the soup with the lovely yellow flowers. What to do
Detoxing broccoli soup Read More
These vegan carrot balls are one of my favourite snacks. Perfect to use my carrot pulp which is one of the ingredients of my daily
I came across this vegan cashew spread during my visit to New Zealand in 2017. This dip/spread is made with fermented cashew nuts, which makes
My healthy kickstart of the day Since 2014, I start my day with a glass of homemade vegetable juice. I don’t have a sweet tooth,
Low-calorie vegetable juice Read More
Cooking up a storm Hello! Welcome to my new Food and Travel blog Gerla de Boer, the Globetrotter Foodie. The recipe blog is quite empty
Recipes by Gerla de Boer Read More
This delicious homemade Chipotle BBQ sauce is so easy to make and the chipotle gives it an amazing kick! How to use it This Chipotle
This recipe of chocolate goat and cheese ganache is sweet and refreshing at the same time. Rather odd, but it hits both notes!
Chocolate and goast cheese ganache Read More
This salmon sashimi recipe is perfect for when you’re busy or don’t want to spend too much time in the kitchen. This salmon sashimi is perfect on hot days as a starter or a main.
Salmon sashimi recipe Read More
One of my favourite comfort foods is fish pie. I love the traditional creamy one, but this recipe with coriander and chilli is my go-to fish pie recipe for cold winter days.
Fish pie with coriander pesto Read More
Slow-roast porchetta. A comfort meal or sandwich filler. It brings back memories of spending time in Tuscany and sheltering for the rain in a porch, clinging on to my sandwich.
Slow-roasted porchetta with a kick Read More