White aubergine curry with crispy tofu
White aubergine curry with crispy tofu. What is there not to like? Have you ever had white aubergine? It has a lovely delicate flavour, and […]
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Mains
Creamy sorrel risotto
This melt-in-the-mouth vegetarian creamy risotto is perfect for using up your glut of lettuce in your allotment. The not-so-traditional ingredients make this a perfect summer
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The perfect Spicy Passata
This perfect spicy passata gives your pizza a delicious kick. It is quick to make and full of flavour. I often make a double batch
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Neapolitan style pizza
There is nothing better than homemade pizza! Especially a Neapolitan style pizza straight from the oven, a pizza or wood-fired oven if you’re lucky to
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Spicy Hasselback courgette
Fancy something with a kick? Try this recipe of oven-baked courgettes smothered with harissa! This comforting Spicy Hasselback courgette is perfect as a starter, mains
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Venison salad with a kick
It’s finally summer and time to tuck into my version of venison salad! This easy recipe is not only delicious, but can be made well ahead. Perfect for entertaining and Christmas!
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Deep-fried duck egg recipe
This deep-fried duck egg recipe is a real MasterChef Creation. Although it looks pretty impressive, it is not very difficult to make. Perfect for a starter or as part of a salad.
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Thai salad with kohlrabi
Asian salads are one of my favourite ones. I love the freshness and the kick. I used kohlrabi instead of green papaya for this Thai
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Penne with spicy Flamingo peas
Penne with spicy Flamingo peas. No, they are pink instead of green peas. Flamingo peas are small delicate chickpeas. Pasta and peas One of my
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Courgette and spinach frittata
It is that time of the year again! The courgette plants produce not only delicious and stunning flowers but a lot of courgettes, too. I
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Beefy courgette parmigiana
This beefy courgette parmigiana is my meaty take on the traditional parmigiana with aubergines. This dish is one of my favourite summer recipes to use
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Tempeh Kecap in Clay Pot
Earlier this year I visited Singapore and Malaysia and since then I have been craving tempeh kecap. Having moved away from the Netherlands, I miss
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Quick Paneer Brunch
Paneer is my ultimate Indian take away food. This quick paneer brunch recipe is perfect for a brunch or a light supper. For an extra
Flamingo Pea
A few weeks ago, Hodmedod’s shared some exciting news. They were going to grow a new pea, a pink one! This lovely small, slightly pink
Fattoush with peppers and Feta
My all-time favourite! I can eat buckets of Fatteh, also known as Fattoush. For the traditional recipe, they use melted butter, which makes it more
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Recipes by Gerla de Boer
Cooking up a storm Hello! Welcome to my new Food and Travel blog Gerla de Boer, the Globetrotter Foodie. The recipe blog is quite empty
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Salmon sashimi recipe
This salmon sashimi recipe is perfect for when you’re busy or don’t want to spend too much time in the kitchen. This salmon sashimi is perfect on hot days as a starter or a main.
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Fish pie with coriander pesto
One of my favourite comfort foods is fish pie. I love the traditional creamy one, but this recipe with coriander and chilli is my go-to fish pie recipe for cold winter days.
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Slow-roasted porchetta with a kick
Slow-roast porchetta. A comfort meal or sandwich filler. It brings back memories of spending time in Tuscany and sheltering for the rain in a porch, clinging on to my sandwich.
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