Creamy sorrel risotto
This melt-in-the-mouth vegetarian creamy risotto is perfect for using up your glut of lettuce in your allotment. The not-so-traditional ingredients make this a perfect summer […]
Creamy sorrel risotto Read More
This melt-in-the-mouth vegetarian creamy risotto is perfect for using up your glut of lettuce in your allotment. The not-so-traditional ingredients make this a perfect summer […]
Creamy sorrel risotto Read More
This perfect spicy passata gives your pizza a delicious kick. It is quick to make and full of flavour. I often make a double batch
The perfect Spicy Passata Read More
 There is nothing better than homemade pizza! Especially a Neapolitan style pizza straight from the oven, a pizza or wood-fired oven if you’re lucky to
Neapolitan style pizza Read More
Fancy something with a kick? Try this recipe of oven-baked courgettes smothered with harissa! This comforting Spicy Hasselback courgette is perfect as a starter, mains
Spicy Hasselback courgette Read More
There is nothing more refreshing on a hot summer day than a chilled cup of soup. If you think of cold soups, Gazpacho and cucumber
Chilled sorrel and lettuce soup Read More
Asian salads are one of my favourite ones. I love the freshness and the kick. I used kohlrabi instead of green papaya for this Thai
Thai salad with kohlrabi Read More
Penne with spicy Flamingo peas. No, they are pink instead of green peas. Flamingo peas are small delicate chickpeas. Pasta and peas One of my
Penne with spicy Flamingo peas Read More
It is that time of the year again! The courgette plants produce not only delicious and stunning flowers but a lot of courgettes, too. I
Courgette and spinach frittata Read More
Looking for a quick snack to impress your guests? These spicy stuffed mini peppers are really easy to prepare. Whilst your wood fired oven is
Spicy stuffed mini peppers Read More
Earlier this year I visited Singapore and Malaysia and since then I have been craving tempeh kecap. Having moved away from the Netherlands, I miss
Tempeh Kecap in Clay Pot Read More
Paneer is my ultimate Indian take away food. This quick paneer brunch recipe is perfect for a brunch or a light supper. For an extra
My all-time favourite! I can eat buckets of Fatteh, also known as Fattoush. For the traditional recipe, they use melted butter, which makes it more
Fattoush with peppers and Feta Read More
This recipe of Matra Chaat reminds me of my time in Cape Town. I lived here for 2.5 years and one of my friends, who
India is a country, which I have visited quite a few times. I love authentic Indian food, but I do like it with a twist
Chana Masala starter Read More
This detoxing broccoli is creamy, healthy and you will impress your guests if you decorate the soup with the lovely yellow flowers. What to do
Detoxing broccoli soup Read More
These vegan carrot balls are one of my favourite snacks. Perfect to use my carrot pulp which is one of the ingredients of my daily
I came across this vegan cashew spread during my visit to New Zealand in 2017. This dip/spread is made with fermented cashew nuts, which makes
My healthy kickstart of the day Since 2014, I start my day with a glass of homemade vegetable juice. I don’t have a sweet tooth,
Low-calorie vegetable juice Read More
This delicious homemade Chipotle BBQ sauce is so easy to make and the chipotle gives it an amazing kick! How to use it This Chipotle